About the Recipe
Kerala-style fish fry recipe, a simple marinated fish fry recipe that you can either pan fry or deep fry. Goes great with rice and any curry
3-4 tbsp SPICEBAY® Fish Fry Masala
1 tsp Ginger Garlic paste
2-3 tsp lemon juice
Salt to taste
Oil for shallow frying
Take 3-4 tbsp of SPICEBAY® Kochi Fish Fry Masala add 1 tsp of Ginger Garlic paste, 2-3 tsp of lemon juice, salt as per taste little water to make a thick paste.
Coat the above thick paste evenly over the fish, Set aside for 30-40 minutes
Heat oil in a pan and add curry leaves and allow it to splutter, it enhances the flavor.
Add marinated fish into the pan, cook on medium flame till done on both sides.
Serve Fish Fry hot with sliced onions and lime wedges.