Recipes

Spicy Aromatic and Flavorful Kerala Style Fish Fry

Shahi Paneer is a dish originated from Mughlai Cuisine. It’s a very mild flavored & creamy preparation of Cottage cheese/Paneer.

Prawn Koliwada is deliciously crunchy dish which is a great starter and appetizer dish.

Alleppey fish curry which originates from Kerala and uses raw mango to add a delicious tang to the curry. This is spicy, tangy raw mango fish curry which is full of flavors.

Malabar pepper chicken is an easy and quick chicken dry roast from the Kerala region of India.

Patiala Tandoori is an iconic restaurant style smoky grilled chicken appetizer dish. It is prepared by roasting or grilling the marinated chicken in a clay oven or tandoor.

Enjoy the lavishly delicious taste of chicken curry at home with this easy-to-follow recipe

Mangalore Ghee Roast is fiery red, tangy and spicy masala roasted in pure ghee.

Highway Dhaba Egg curry is rich, spicy onion tomato gravy with smoky flavor.

Chettinad Chicken is Spicy, full of flavors, and heart. Chicken Chettinad is a delicious chicken curry from the Chettinad region of South India.